1. Matsusaka’s Timeless Lush Top Three: The Glam, the Food and the Drink

Price

10,500 yen (tax incl.) / person

Duration

3 - 3.5 hours

Capacity

2-5 persons

Itinerary
    Dress up in traditional Matsusaka cotton Kimono
    Roast and brew your own Green tea or sit back and sample varieties of locally produced teas
    Choose your own cuts of Matsusaka Wagyu Beef from the expert butcher (the cost varies on size and cuts)
    Matsusaka Sukiyaki Cooking Experience (Lunch)
Highlights
    Consult the local expert butchers and select the best cuts for you. You will then cook your own Sukiyaki Lunch.
    Dress into the traditional Matsusaka cotton Kimono, the exquisite, elegant and popular fashion trend setters of the Edo era (1603-1868).
    Matsusaka is renowned for growing fine green tea. Sample the various green teas, discover its health benefits and why this drink is so popular throughout the country.
Price/ person

10,500 yen (tax incl.) / person

Time

3 - 3.5 hours (10:00 or 11:00am start)

Meeting place

In front of Matsusaka Station Tourist Information Center

Address & Map

507-2 Kyomachi, Matsusaka City, Mie 515-0017

Equipment

Appropriate clothing/ umbrella for rainy weather.

Required participants

2-5 persons

Available days

Monday-Saturday *No Sunday

Weather permitted

Will go ahead whether rain or shine

Included in price

English speaking guide, Kimono rental, Tea, Sukiyaki experience fee and Sukiyaki ingredients (except meat)

Excluded in price

Prices of meat

Please note

* This tour is aimed for adults. If you wish to bring a child, please advise us by mail beforehand.
* Price does not include cost of meat. (As a guideline 100g = 1,500 yen for the world-class marbled beef best matched for Sukiyaki style cooking method)

Tour hosted by

Matsusaka City Tourist Information Center

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